Patricia L Thurston (Instructor) - Grade Details
(with breakdown by course)
Patricia L Thurston - All Courses
Average Grade - 3.181
Median Grade - 3.5
Latest grades from Fall 2015
Patricia L Thurston - Overview
| Course Number | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| HNF 150 | Average Grade - 3.103 Median Grade - 3.5 |
1424 | Summer 2015 | |
| HNF 471 | Average Grade - 3.388 Median Grade - 3.5 |
340 | Fall 2015 | |
| HNF 472 | Average Grade - 3.325 Median Grade - 3.5 |
277 | Spring 2015 |
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HNF 150 - Introduction to Human Nutrition
Nutrient function and metabolism. Food and nutrients in health and disease. Socioeconomic and environmental influences on food and health. Incorporation of healthy food choices into daily living.
Average Grade - 3.103
Median Grade - 3.5
Latest grades from Summer 2015
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HNF 471 - Medical Nutrition Therapy I
Anatomical, physiological and biochemical changes associated with diabetes, gastrointestinal, cardiovascular and bariatric conditions. Nutrition assessment, nutrition diagnoses, interventions, monitoring and evaluation, documentation and quality improvement as guided by Academy of Nutrition and Dietetics' Nutrition Care Process. Interactions of diet therapies with other therapies including pharmacologic and complementary and alternative medicine.
Average Grade - 3.388
Median Grade - 3.5
Latest grades from Fall 2015
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HNF 472 - Medical Nutrition Therapy II (W)
Anatomical, physiological and biochemical changes associated with hematologic, musculoskeletal, renal, respiratory, hepatobiliary, cancer, HIV/AIDS, metabolic stress and multiple organ failure. Nutrition assessment, nutrition diagnoses, interventions, monitoring and evaluation, documentation and quality improvement as guided by Academy of Nutrition and Dietetics' Nutrition Care Process. Interactions of diet therapies with other therapies including pharmacologic and complementary and alternative medicine.
Average Grade - 3.325
Median Grade - 3.5
Latest grades from Spring 2015
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