Gregory Denton - Overview

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HB 311 - Hospitality Finance

Overview of financial management for hospitality business majors. Analysis of financial statements, markets, and assets. Risk and valuation, corporate budgeting, and investment decisions. International and ethical implications. Current events applications.

Average Grade - 3.750
Median Grade - 4.0
20 total students

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HB 470 - Real Estate Asset Management

Market forces affecting consumer and business spending applied to the management of real estate assets. Theoretical analyses, practical analyses, and hospitality industry specific cases requiring the use of spreadsheet software and technical writing skills. Application of operations expertise to capital investment and disposition decisions. Management contracts, franchise agreements, capital budgets, capital markets, capital structures, labor, market cycles, and brand decisions.

Average Grade - 3.711
Median Grade - 4.0
64 total students

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HB 474 - Real Estate Valuation

Financial management principles for real estate appraisal and valuation considering perspectives of brokers, consultants, developers, and investors. Theoretical and practical analyses with hospitality industry cases using spreadsheet software and technical writing. Capital markets, capital structures, discounted cash flow, internal rate of return, leverage, and net present value.

Average Grade - 3.784
Median Grade - 4.0
68 total students

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