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Cristin Popelier Hosmer (Instructor) - Grade Details

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Cristin Popelier Hosmer - All Courses

Average Grade - 3.282
Median Grade - 4.0
575 total students

Latest grades from Spring 2026

Cristin Popelier Hosmer - Overview

Course Number Grade Info Latest Grade Data
ABM 130 Average Grade - 3.692
Median Grade - 4.0
Spring 2021
AFRE 130 Average Grade - 3.204
Median Grade - 3.5
Spring 2025
AT 291 Average Grade - 3.192
Median Grade - 4.0
Spring 2026
AT 293 Average Grade - 3.595
Median Grade - 4.0
Summer 2025
ENT 110 Average Grade - 2.954
Median Grade - 3.5
Fall 2025
HRT 206 Average Grade - 3.458
Median Grade - 4.0
Spring 2026
HRT 207 Average Grade - 3.461
Median Grade - 4.0
Fall 2025
PLP 105L Average Grade - 3.308
Median Grade - 4.0
Spring 2026

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ABM 130 - Farm Management I

General farm management including record keeping, income tax management, farm finance, and operational management of agricultural resources.

Average Grade - 3.692
Median Grade - 4.0
15 total students

Latest grades from Spring 2021

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AFRE 130 - Foundations of Agribusiness Management

Agribusiness management practices including record keeping, income tax management, finance, and operational and resource management.

Average Grade - 3.204
Median Grade - 3.5
221 total students

Latest grades from Spring 2025

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AT 291 - Selected Topics in Agricultural Technology

Selected topics of current interest in agricultural science and technology.

Average Grade - 3.192
Median Grade - 4.0
13 total students

Latest grades from Spring 2026

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AT 293 - Professional Internship in Agricultural Technology

Supervised professional experience in agencies, business and industry related to a student's major field of study.

Average Grade - 3.595
Median Grade - 4.0
108 total students

Latest grades from Summer 2025

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ENT 110 - Applied Entomology of Economic Plants

Arthropod pests of horticultural plants and turf grasses. Groups and species of economic importance to Michigan.

Average Grade - 2.954
Median Grade - 3.5
77 total students

Latest grades from Fall 2025

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HRT 206 - Training and Pruning Plants

Principles and techniques of pruning for landscape and nursery ornamentals, Christmas tree production, tree fruits, and small fruits. Pruning practices, equipment, and basic large tree care techniques. Class meets last five weeks of the semester.

Average Grade - 3.458
Median Grade - 4.0
12 total students

Latest grades from Spring 2026

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HRT 207 - Horticulture Career Development

Internship preparation and identification of employment opportunities. Career goal establishment, resume construction, correspondence development, personal budgeting, interview skills and strategies.

Average Grade - 3.461
Median Grade - 4.0
90 total students

Latest grades from Fall 2025

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PLP 105L - Fundamentals of Applied Plant Pathology Lab

Identification of disease signs and symptoms in major agronomic and horticultural plants. Disease management techniques.

Average Grade - 3.308
Median Grade - 4.0
39 total students

Latest grades from Spring 2026

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