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VM 840 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Anti-Counterfeit Strategy and Product Protection

Course Description: Theory and applied techniques for anti-counterfeit strategies and product protection for food and consumer products.

This is an interdepartmental course. Equivalent Courses: CJ 840 & PKG 840


VM 840 - All Instructors

Average Grade - 3.835
Median Grade - 4.0
121 total students

Latest grades from Summer 2022

VM 840 - Overview

Instructor Grade Info Latest Grade Data
John Williams Spink Average Grade - 3.848
Median Grade - 4.0
Summer 2018
Brit Ross Weber Average Grade - 3.808
Median Grade - 4.0
Summer 2022
Patty Sue D Weber Average Grade - 3.808
Median Grade - 4.0
Summer 2022

Back to Overview for VM 840

Brit Ross Weber

Average Grade - 3.808
Median Grade - 4.0
39 total students

Latest grades from Summer 2022

See detailed grade info for this instructor

Back to Overview for VM 840

John Williams Spink

Average Grade - 3.848
Median Grade - 4.0
82 total students

Latest grades from Summer 2018

See detailed grade info for this instructor

Back to Overview for VM 840

Patty Sue D Weber

Average Grade - 3.808
Median Grade - 4.0
39 total students

Latest grades from Summer 2022

See detailed grade info for this instructor


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