Filters

VM 814 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Packaging for Food Safety

Course Description: Current issues in packaging and food safety.

This is an interdepartmental course. Equivalent Course: PKG 814


VM 814 - All Instructors

Average Grade - 3.939
Median Grade - 4.0
223 total students

Latest grades from Summer 2024

VM 814 - Overview

Instructor Grade Info Latest Grade Data
John Williams Spink Average Grade - 3.946
Median Grade - 4.0
Summer 2019
Patty Sue D Weber Average Grade - 3.928
Median Grade - 4.0
Summer 2024
Bonnye Lee Mason-Williams Average Grade - 3.929
Median Grade - 4.0
Summer 2024
Heather M Ricks Average Grade - 4.000
Median Grade - 4.0
Summer 2024

Back to Overview for VM 814

Bonnye Lee Mason-Williams

Average Grade - 3.929
Median Grade - 4.0
84 total students

Latest grades from Summer 2024

See detailed grade info for this instructor

Back to Overview for VM 814

Heather M Ricks

Average Grade - 4.000
Median Grade - 4.0
27 total students

Latest grades from Summer 2024

See detailed grade info for this instructor

Back to Overview for VM 814

John Williams Spink

Average Grade - 3.946
Median Grade - 4.0
139 total students

Latest grades from Summer 2019

See detailed grade info for this instructor

Back to Overview for VM 814

Patty Sue D Weber

Average Grade - 3.928
Median Grade - 4.0
97 total students

Latest grades from Summer 2024

See detailed grade info for this instructor


Advertisements