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VM 814 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Packaging for Food Safety

Course Description: Current issues in packaging and food safety.

This is an interdepartmental course. Equivalent Course: PKG 814


VM 814 - All Instructors

Average Grade - 3.926
Median Grade - 4.0
235 total students

Latest grades from Summer 2025

VM 814 - Overview

Instructor Grade Info Latest Grade Data
Bonnye Lee Mason-Williams Average Grade - 3.896
Median Grade - 4.0
Summer 2025
Heather M Ricks Average Grade - 3.897
Median Grade - 4.0
Summer 2025
John Williams Spink Average Grade - 3.946
Median Grade - 4.0
Summer 2019
Patty Sue D Weber Average Grade - 3.899
Median Grade - 4.0
Summer 2025

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Bonnye Lee Mason-Williams

Average Grade - 3.896
Median Grade - 4.0
96 total students

Latest grades from Summer 2025

See detailed grade info for this instructor

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Heather M Ricks

Average Grade - 3.897
Median Grade - 4.0
39 total students

Latest grades from Summer 2025

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John Williams Spink

Average Grade - 3.946
Median Grade - 4.0
139 total students

Latest grades from Summer 2019

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Patty Sue D Weber

Average Grade - 3.899
Median Grade - 4.0
109 total students

Latest grades from Summer 2025

See detailed grade info for this instructor


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