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LAW 810Z taught by Kari Pamela Kammel (Course & Instructor) - Grade Details

(with breakdown by semester)

Course Title: Food Law: Preventing Fakes and Counterfeits

Course Description: Various ways that entrepreneurial criminals sell counterfeit food in both the illicit and legitimate supply chains. What laws exist to prevent this. What proactive steps lawyers and brand owners can take to protect their food products.


Summer 2022

Average Grade - 3.362
Median Grade - A-
14 total students


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