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HNF 220 taught by Chiadikaobi Gregory Johnmark Okafor (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: History of Food and Alcohol
Course Description: How food and alcohol have shaped world history. Relationship to politics, nationalism, religion, economics and culture. Consumption, trade, migration, slavery, globalization, environmental impacts.
This is an interdepartmental course. Equivalent Course: HNF 220
Spring 2026
Average Grade - 3.359
Median Grade - 3.5