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HM 876 (Course) - Grade Details
(with breakdown by semester)
Course Title: Nutrition and Chronic Diseases: Living Longer and Healthier
Course Description: Role of nutrition and physical activity in chronic diseases with emphasis on macronutrients. Relationship between obesity and health and socioeconomic disparities in the United States and current policies. Overview of nutrition transition and impact on developing nations.
HM 876 - All Semesters
Average Grade - 3.637
Median Grade - 4.0
Latest grades from Summer 2023
HM 876 - Overview
| Semester | Grade Info | Number of Students | |
|---|---|---|---|
| Summer 2012 | Average Grade - 3.367 Median Grade - 4.0 |
15 | |
| Summer 2013 | Average Grade - 3.543 Median Grade - 4.0 |
23 | |
| Summer 2014 | Average Grade - 3.760 Median Grade - 4.0 |
25 | |
| Summer 2015 | Average Grade - 3.708 Median Grade - 4.0 |
24 | |
| Summer 2016 | Average Grade - 3.780 Median Grade - 4.0 |
25 | |
| Summer 2017 | Average Grade - 3.375 Median Grade - 4.0 |
16 | |
| Summer 2018 | Average Grade - 3.727 Median Grade - 4.0 |
23 | |
| Summer 2019 | Average Grade - 3.529 Median Grade - 4.0 |
17 | |
| Summer 2023 | Average Grade - 3.750 Median Grade - 4.0 |
16 | |