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HB 807 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Workforce Management in the Hospitality Industry
Course Description: Identifying and solving hospitality workforce problems. Topics include leadership styles, interpersonal and organization communication.
HB 807 - All Instructors
Average Grade - 3.845
Median Grade - 4.0
Latest grades from Fall 2017
HB 807 - Overview
Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
---|---|---|---|---|
Carl P Borchgrevink | Average Grade - 3.750 Median Grade - 4.0 |
60 | Fall 2013 | |
Richard Bruner | Average Grade - 4.000 Median Grade - 4.0 |
37 | Fall 2017 |
Carl P Borchgrevink
Average Grade - 3.750
Median Grade - 4.0
Latest grades from Fall 2013
See detailed grade info for this instructor
Richard Bruner
Average Grade - 4.000
Median Grade - 4.0
Latest grades from Fall 2017
See detailed grade info for this instructor