HB 291 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Hospitality Current Topics and Trends
Course Description: Emerging topics or issues confronting the hospitality industry.
HB 291 - All Instructors
Average Grade - 3.672
Median Grade - 4.0
Latest grades from Fall 2025
HB 291 - Overview
| Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| Bobbie Lee Rathjens | Average Grade - 3.833 Median Grade - 4.0 |
42 | Fall 2023 | |
| Bonnie J Knutson | Average Grade - 3.826 Median Grade - 4.0 |
90 | Fall 2025 | |
| Jade Shi | Average Grade - 3.447 Median Grade - 3.5 |
47 | Spring 2025 | |
| Karthikeyan Namasivayam | Average Grade - 2.679 Median Grade - 2.5 |
14 | Spring 2022 | |
| Mi Ran Kim | Average Grade - 3.847 Median Grade - 4.0 |
102 | Fall 2025 | |
| Michael McCall | Average Grade - 3.826 Median Grade - 4.0 |
90 | Fall 2025 |
Bobbie Lee Rathjens
Average Grade - 3.833
Median Grade - 4.0
Latest grades from Fall 2023
See detailed grade info for this instructor
Bonnie J Knutson
Average Grade - 3.826
Median Grade - 4.0
Latest grades from Fall 2025
See detailed grade info for this instructor
Jade Shi
Average Grade - 3.447
Median Grade - 3.5
Latest grades from Spring 2025
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Karthikeyan Namasivayam
Average Grade - 2.679
Median Grade - 2.5
Latest grades from Spring 2022
See detailed grade info for this instructor
Mi Ran Kim
Average Grade - 3.847
Median Grade - 4.0
Latest grades from Fall 2025
See detailed grade info for this instructor
Michael McCall
Average Grade - 3.826
Median Grade - 4.0
Latest grades from Fall 2025
See detailed grade info for this instructor