HB 237 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Hospitality Lodging Systems
Course Description: Interrelated nature of various organizational systems in lodging operations including front desk/guest services, reservations, housekeeping, engineering, sales/conference services, accounting, security, and food and beverage. Impact of service quality on lodging revenue and demand. Managing customer feedback. Segmentation of lodging products on quality basis and associated management challenges.
HB 237 - All Instructors
Average Grade - 3.034
Median Grade - 3.5
Latest grades from Fall 2025
HB 237 - Overview
| Instructor | Grade Info | Number of Students | Latest Grade Data | Breakdown |
|---|---|---|---|---|
| Jeffrey Allen Beck | Average Grade - 3.252 Median Grade - 3.5 |
327 | Fall 2025 | |
| Joel K Heberlein | Average Grade - 3.013 Median Grade - 3.5 |
3210 | Spring 2022 |
Jeffrey Allen Beck
Average Grade - 3.252
Median Grade - 3.5
Latest grades from Fall 2025
See detailed grade info for this instructor
Joel K Heberlein
Average Grade - 3.013
Median Grade - 3.5
Latest grades from Spring 2022
See detailed grade info for this instructor