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HB 203 (Course) - Grade Details

(with breakdown by instructor)

Course Title: Hospitality Communication

Course Description: Effective hospitality business communication. Selecting appropriate formats for the audience. Developing and delivering effective oral and written presentations designed to inform or persuade. Analyzing, writing, and revising hospitality business documents. Spotting, correcting, and avoiding common writing pitfalls.


HB 203 - All Instructors

Average Grade - 3.638
Median Grade - 4.0
519 total students

Latest grades from Spring 2026

HB 203 - Overview

Instructor Grade Info Latest Grade Data
Bonnie J Knutson Average Grade - 3.472
Median Grade - 4.0
Spring 2026
Jan Lynn Brintnall Average Grade - 3.638
Median Grade - 4.0
Spring 2026

Back to Overview for HB 203

Bonnie J Knutson

Average Grade - 3.472
Median Grade - 4.0
88 total students

Latest grades from Spring 2026

See detailed grade info for this instructor

Back to Overview for HB 203

Jan Lynn Brintnall

Average Grade - 3.638
Median Grade - 4.0
519 total students

Latest grades from Spring 2026

See detailed grade info for this instructor


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