HB 203 (Course) - Grade Details
(with breakdown by instructor)
Course Title: Hospitality Communication
Course Description: Effective hospitality business communication. Selecting appropriate formats for the audience. Developing and delivering effective oral and written presentations designed to inform or persuade. Analyzing, writing, and revising hospitality business documents. Spotting, correcting, and avoiding common writing pitfalls.
Jan Lynn Brintnall
Average Grade - 3.656
Median Grade - 4.0
Latest grades from Fall 2024
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