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CSS 124 taught by Sieglinde S Snapp (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Introduction to Sustainable Agriculture and Food Systems
Course Description: Contemporary research and movements involving agricultural and food system sustainability. Socio-cultural factors influencing food and agriculture.
This is an interdepartmental course. Equivalent Courses: CSUS 124, ANS 124 & HRT 124
Fall 2011
Average Grade - 3.558
Median Grade - 4.0