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ANS 200A taught by Christopher M Strong (Course & Instructor) - Grade Details
(with breakdown by semester)
Course Title: Introductory Judging of Livestock or Carcasses
Course Description: Evaluation of functional conformation of beef cattle, sheep and swine and their carcasses. Preparation for intercollegiate competition. Field trips required.
Spring 2020
Average Grade - 4.000
Median Grade - 4.0